No products in the cart.
Surface contamination and the formation of deposits are critical factors which may lead to drastically reduced life. These contaminants may be minute particles of iron or rust from other non-stainless steels used in nearby construction and not subsequently removed. Industrial, commercial and even domestic and naturally occurring atmospheric conditions can result in deposits which can be quite corrosive. An example is salt deposits from marine conditions.
Working environments can also create more aggressive conditions, such as the warm, high humidity atmosphere above indoor swimming pools. These environments can increase the speed of corrosion and therefore require more frequent maintenance. Modern processes use many cleaners, sterilisers and bleaches for hygienic purposes. All these proprietary solutions, when used in accordance with their makers’ instructions are safe, but if used incorrectly (e.g. warm or concentrated) can cause discolouration and corrosion on the surface of stainless steels. Strong acid solutions (e.g. hydrochloric acid or “spirits of salts”) are sometimes used to clean masonry and tiling of buildings but they should never be permitted to come into contact with metals, including stainless steel. If this should happen the acid solution must be removed immediately by copious water flushing.